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Chianti is perhaps the most well-known wine to come out of Italy, thanks in large part to it being so incredibly food-friendly, using Sangiovese grape as its backbone, it is Tuscany’s Red Grape of Choice. Tuscany wine production regions are one of the most-loved parts of Italy by wine lovers worldwide. The vast majority grape cultivated is Sangiovese

Borgo Fulvia Chianti DOCG Tuscany, Italy

  • Region/ Country

    Tuscany, Italy

  • Denomination

    DOCG(Denominazione di origine controllata e Garantita)

  • Grapes Varieties

    Sangiovese/ Canaiolo

  • Color

    Ruby red

  • Bouquet

    On the nose you get Intense aromas of black cherries, ripe plums, Violets, exotic spices, star anise.  

  • Taste

    The palate offers beautiful flavors of Cherry as well as elegant velvety tannings, well rounded texture, with a medium-full body along with a well-balanced acidity, and a long finish.

  • Category

    Red Wine

  • Alcohol Content

    12.5% Vol

  • Serving temperature

    Between 17° C to 21° C

  • Food pairing Suggestion

    Grilled meats, Game, pasta, roasted pork, Slow rustic stews, cured sausages, aged cheeses and pizza.

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